奶香烏龍 - 樣品
奶香烏龍茶: 細心採摘與製作奶香烏龍,讓茶葉的風味充分展現。奶油般絲滑的口感,無需添加任何香料或成分,即可享受一杯奢華的茶飲。
中國安徽: 我們的奶香烏龍茶是來自中國安徽地區的鐵觀音烏龍茶。烏龍茶的製作與一般茶葉不同,僅進行半發酵,由外而內。我們的奶香烏龍是綠烏龍——僅半發酵並短暫乾燥,與著名的高山茶有許多相似之處。
成分: 烏龍茶、天然香料
咖啡因含量: 中咖啡因
沖泡次數:6-10杯
奶香烏龍茶: 細心採摘與製作奶香烏龍,讓茶葉的風味充分展現。奶油般絲滑的口感,無需添加任何香料或成分,即可享受一杯奢華的茶飲。
中國安徽: 我們的奶香烏龍茶是來自中國安徽地區的鐵觀音烏龍茶。烏龍茶的製作與一般茶葉不同,僅進行半發酵,由外而內。我們的奶香烏龍是綠烏龍——僅半發酵並短暫乾燥,與著名的高山茶有許多相似之處。
成分: 烏龍茶、天然香料
咖啡因含量: 中咖啡因
沖泡次數:6-10杯
That creamy, buttery flavor really does come through with zero additives—it’s like a dessert in a mug but still tastes like genuine tea. The sample pouch gave me three solid cups, which was plenty to decide I want a bigger bag.
The creamy, buttery flavor from the first steep is genuinely decadent—it’s like sipping a dessert, but lighter. I’ve already re-brewed the same leaves three times and it still holds that silky sweetness.
I wasn’t expecting the leaves to brew up this thick and smooth, but that creamy, almost buttery finish really does hit without needing any milk. Even as a small sample, it’s enough to tell this isn’t your average oolong.