白毫銀針白茶： 這些特殊的茶葉在採收後僅經日曬乾燥，既不氧化，也不經過揉捻或其他工序進一步處理。暖風在一至兩天內將茶葉烘乾，造就其獨特的風味。
中國雅子堂： 在中國，白毫銀針茶又稱「銀針茶」。此茶極為珍貴，長期以來僅供皇室享用。如今，這款頂級茶葉已成為講究茶飲者的必備之選。
成分： 白毫銀針白茶
咖啡因含量： 低咖啡因
沖泡次數：6-10 杯
First cup this morning had that clean, almost sweet finish you only get from leaves that haven’t been rolled or oxidized. The buds are intact and fluffy, and the sample size is perfect for deciding if it’s your thing. I’m already looking at a larger bag.
The sun-drying process really comes through in the taste—it’s delicate and sweet with none of the grassy bite I usually get from white teas. Brewed a small pot and the leaves opened up beautifully, giving a smooth, clean cup that lasted for several infusions.
First sip and I'm already sold on the sun-dried simplicity—no rolling or extra processing really lets the leaf's natural sweetness shine through, and the sample size is perfect for testing the waters before committing to a full tin.